This is a variation on a theme of fettuccine from an earlier post ( What’s Cooking with Costco? Vol. 1: Grilled Chicken Fettuccine Alfredo ). It’s meatless, for those abstaining from meat during Lent. What you need: - fettuccine, - alfredo sauce - mushrooms (optional) - spinach (optional) You can get all these items at other places, not just at Costco, but the bulk pricing and selections at Costco makes this a great meal at a decent price to feed a family. Follow the directions on the fettuccine packaging. Costco has these in the refrigerated section, but the pantry fettuccine will do as well. Pour a jar of Rao’s Alfredo sauce in a pan, and heat it up. I used one jar per package of Alfredo. The Costco size comes in two in one offering, meaning 2 packages of fettuccine in each purchase and 2 jars of Alfredo sauce in each purchase. Use one jar/package for now and another jar/package for later, or use both depending on the size of your family. Combine the cooked fettuccine with the
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